Fresh from the PRESS
April 2026 / Number 8

Fresh from the PRESS

Number 8

Coming up!

TOUR DE VIN

1st  and 2nd May 20226
 10 am — 6 pm
(Attention!  This year Friday & Saturday!)

Welcome to our Open Door Day!

Attention! new location! In the Winery Lindengasse 22, 3511 Furth-Palt

 Vintage 2025
&
  1ÖTW Erste Lagen 2024
&
 Redwines
&
Sparklings
&
 Verticale Tasting
Ried Hinters Kirchl 1ÖTW Erste Lage
 cornerstone & heartpiece

Homemade organic fingerfood
 Lard with Cracklings & Liverpaté from Bio-Turpolje pig,
various spreads, also vegetarian.

Cold Cuts from Highland Cattle
Bio Zottelhof Ettenauer, Dürnsteiner Waldhütten
www.bio-zottelhof.at

Vorarlberger Mountain Cheese

Organic Bread —  BROTOcnik
www.brotocnik.at

Our homemade
Traditional Asparagus-quiche
Organic Asparagus —  Malafa

Kathi´s sweet Delights

Parking meters with a twist!
Micha Sulzer
www.kunstvoller.at 

We are happy about

SILVER  VINARIA TROPHY 2026

for our FURTH Kremstal DAC Riesling 2023

Infos und Tickets www.tourdevin.at

We are looking forward to your visit!


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